Your worksite has instituted a new wellness program. As part of the plan for future evaluation of the effectiveness of the program, data is collected on a variety of health measures. These data will be collected every three months for the next two years. One measure used is that of employees cholesterol levels. Initial data for 60 employees is listed below.
205 | 327 | 189 | 205 | 148 | 139 | 178 | 157 | 188 | 301 |
195 | 185 | 164 | 182 | 201 | 248 | 298 | 264 | 177 | 169 |
174 | 169 | 155 | 188 | 194 | 192 | 177 | 189 | 188 | 176 |
158 | 305 | 248 | 189 | 209 | 159 | 202 | 177 | 278 | 268 |
166 | 285 | 249 | 203 | 199 | 170 | 165 | 180 | 201 | 209 |
301 | 188 | 165 | 173 | 183 | 206 | 202 | 283 | 207 | 156 |
Array
327
305
301
301
298
285
283
278
268
264
249
248
248
209
209
207
206
205
205
203202
202
201
201
199
195
194
192
189
189189
188
188
188
188
185
183
182
180
178177
177
177
176
174
173
170
169
169
166
165
165
164
159
158
157
156
155
148
139